Brie & Raspberry En Croute

• 1 whole Sheet Puff Pastry, Thawed
• 8 ounces, weight Wheel Brie Cheese
• 1/2 cups Raspberry Preserves (or Blueberry)
• Crackers And Bread, For Serving

1. Preheat oven to 375 degrees F.
2. Lay the puff pastry out flat (unfolded) on a baking sheet.
3. Place the wheel of brie in the middle.
4. Top with raspberry preserves.
5. Fold all the edges of the puff pastry over so the brie is completely covered.
6. Bake for 20 minutes, or until puff pastry is golden brown.
7. Cut into wedges and serve with crackers.
8. Enjoy!

pastry, cheese, raspberry preserves, crackers

Taken from tastykitchen.com/recipes/appetizers-and-snacks/brie-raspberry-en-croute/ (may not work)