Asian Pasta Salad with Lime

• 1/2 cup KRAFT Zesty Lime Vinaigrette Dressing
• 1 Tbsp. grated gingerroot
• 1/2 lb. angel hair pasta, cooked, cooled
• 1 cup snow peas, cut in half
• 1/2 cup sliced radishes
• 1 carrot, shredded
• 4 green onions, thinly sliced
• 1/2 cup PLANTERS Dry Roasted Peanuts, chopped

1. Mix dressing and ginger until blended.
2. Combine all remaining ingredients except nuts in large bowl.
3. Add dressing mixture; toss to coat.
4. Refrigerate 30 min.
5. Top with nuts just before serving.

vinaigrette, gingerroot, angel hair pasta, snow peas, radishes, carrot, green onions, peanuts

Taken from www.kraftrecipes.com/recipes/asian-pasta-salad-lime-143715.aspx (may not work)