Ground Beef and Gravy

• 1 lb lean ground beef
• 1 large sweet onion
• 1 packages fresh sliced cremini mushrooms
• 2 jars of beef gravy. (I use Heinz)
• 1 tbsp worcestershire sauce
• 2 tbsp sour cream

1. Brown the ground beef with the sliced onions and mushrooms in a deep frying pan.
2. Add the gravy and worcestershire.
3. Simmer for about 15 minutes.
4. Right before serving stir in the sour cream.
5. Serve over mashed potatoes.
6. I make skin on redskin mashies with butter and sour cream...yum!

lean ground beef, sweet onion, mushrooms, beef gravy, worcestershire sauce, sour cream

Taken from cookpad.com/us/recipes/342766-ground-beef-and-gravy (may not work)