Creamed Shrimp Recipe

• 5 tbsp. butter
• 5 tbsp. flour
• 1 1/2 c. lowfat milk
• Salt
• Pepper
• Paprika
• 3 tbsp. lemon juice
• 10 tbsp. mayonnaise
• 2 c. cooked shrimp
• 1 c. English peas

1. Cook in top of double boiler till thick.
2. Good to serve as a main luncheon dish in casserole or possibly on toast.

butter, flour, milk, salt, pepper, paprika, lemon juice, mayonnaise, shrimp, english peas

Taken from cookeatshare.com/recipes/creamed-shrimp-29080 (may not work)