Blond Black Walnut Fudge Supreme

• 3 cups granulated sugar
• 34 cup milk
• 3 tablespoons light corn syrup
• 18 teaspoon salt
• 3 tablespoons butter
• 2 teaspoons vanilla
• 1 cup black walnut

1. Combine sugar, milk, corn syrup and salt in a heavy 3 quart saucepan, cook over medium heat, stirring until sugar dissolves.
2. Cook at a fairly low boil to the soft ball stage.
3. (236*) add butter without stirring.
4. Cool to lukewarm.
5. (110*).
6. Add vanilla and beat until candy looses it's gloss and starts to thicken.
7. Stir in black walnuts.
8. Pour at once into a lightly buttered 8" square pan, cool until firm.
9. then cut into pieces.

granulated sugar, milk, light corn syrup, salt, butter, vanilla, black walnut

Taken from www.food.com/recipe/blond-black-walnut-fudge-supreme-198247 (may not work)