Ham 'N Cheese Croissants Recipe

• 2 sticks butter, softened
• 1 tbsp. Dijon mustard
• 3 tbsp. poppy seeds
• 1 tbsp. Worcestershire sauce
• 1 med. onion, finely minced
• 8 to 10 croissants
• 8 to 10 slices ham
• 8 to 10 slices Swiss cheese

1. Preheat oven to 325 degrees.
2. Blend butter, mustard, poppy seeds, Worcestershire sauce and onion in a medium bowl.
3. Split croissants and spread 1/2 of butter mix on bottom half of each croissant.
4. Place a slice of ham and slice of cheese on top of this.
5. Bake on cookie sheet for 5 min and remove from oven.
6. Spread rest of butter mix on top half of each croissant and place top on sandwich.
7. Bake an additional 5 min.
8. Serve warm.
9. 8 servings.

butter, mustard, poppy seeds, worcestershire sauce, onion, croissants, ham, swiss cheese

Taken from cookeatshare.com/recipes/ham-n-cheese-croissants-28436 (may not work)