Apple pancakes recipe

• 225 g (7.9oz) plain flour
• 2 tsp baking powder
• 2 eggs
• 300 ml (10.6fl oz) almond milk
• 1 tsp vanilla extract
• 2 medium apples peeled and coarsely grated
• 1 cup melted butter

1. Sift the flour and baking powder into a large bowl and make a well in the middle.
2. Pour the almond milk and vanilla extract into a jug with the egg and whisk together.
3. Then pour into the flour, whisking continuously until you have a smooth batter.
4. Tip in the grated apple and stir to combine.
5. Heat a non-stick pan on a medium heat and brush it with some of the melted butter.
6. Then pour a ladleful of the batter onto the pan and cook till bubbles form, before turning it over and cooking on the other side.
7. Serve with a light sprinkling of icing sugar to make them pretty!

flour, baking powder, eggs, almond milk, vanilla, apples, butter

Taken from www.lovefood.com/guide/recipes/18783/apple-pancakes-recipe (may not work)