Easy with a Pan Toasted Rice Ball

• 4 Rice balls
• 4 tbsp Mentsuyu
• 1 tsp Sesame oil

1. Make rice balls using left over cooked rice.
2. Spread oil thinly in a pan and brown both sides of the rice balls.
3. The oil is not listed in the ingredients.
4. Mix the ingredients and dip the surface of the rice balls and grill on the pan once again to bring out the flavor of the soy sauce.
5. Grill both sides then it is ready.
6. Here you are!
7. Bon Appetit!

rice, mentsuyu, sesame oil

Taken from cookpad.com/us/recipes/149199-easy-with-a-pan-toasted-rice-ball (may not work)