Low-Fat Hamburgers

• 1/2 lb. ground turkey
• 1/2 lb. extra lean ground beef
• 1/4 c. fine bread crumbs or matzo meal
• 1/4 c. grated or finely chopped onion
• 1 egg white, beaten with 2 Tbsp. water
• 1 tsp. salt free seasoning blend
• 1/2 tsp. garlic powder
• 1/2 tsp. dry mustard
• 1/4 tsp. fresh ground pepper
• 4 whole wheat burger buns
• 4 lettuce leaves
• 4 slices of tomato
• 2 tsp. relish

1. Preheat grill or broiler.
2. In a large bowl, combine meats, bread crumbs, onion, egg white and seasonings.
3. Form into 4 patties.
4. Grill over charcoal or broil in oven for approximately 3 minutes on each side or to taste.
5. Serve on hamburger buns, adding lettuce, tomato and 1/2 teaspoon relish to each burger.

ground turkey, extra lean ground beef, bread crumbs, onion, egg, salt, garlic powder, dry mustard, fresh ground pepper, whole wheat burger buns, tomato, relish

Taken from www.cookbooks.com/Recipe-Details.aspx?id=290888 (may not work)