Banana and Coconut Rice

• 1/2 cup sweetened coconut
• 2 cups water
• 1 small sliced banana
• 2 cups instant white rice
• 1/2 cup dried fruit, such as, raisins, currants or dried chopped apricots

1. In saucepan over medium-high heat, cook 1/2 cup sweetened coconut until golden brown, stirring constantly.
2. Add 2 cups water and 1 small sliced banana to saucepan.
3. Bring to a boil and stir in 2 cups instant white rice.
4. Remove from the heat, stir in 1/2 cup dried fruit such as raisins, currants or dried chopped apricots; let stand 5 min.

coconut, water, banana, instant white rice, dried fruit

Taken from www.kraftrecipes.com/recipes/banana-coconut-rice-84923.aspx (may not work)