Microwave Spanish Rice Recipe

• 2 c. minute rice
• Minced onions
• Salt and pepper
• 2 cans tomato sauce
• Green pepper
• Water

1. Brown 2 c. minute rice with minced onions and green pepper.
2. Put this in a microwaveable dish approximately 8 x 12 x 2 inch and add in 2 cans of tomato sauce and water to cover rice; then salt and pepper.
3. Add in more water if not moist sufficient.
4. Microwave on high about 6-7 min till tender.
5. This is a good dish with Mexican food, but I also use it with stuffed peppers, cooking them right in the rice mix.
6. I also use it with pork chops, browning first and then finish cooking in the rice.

minute rice, onions, salt, tomato sauce, green pepper, water

Taken from cookeatshare.com/recipes/microwave-spanish-rice-58013 (may not work)