Granny's Brandy

• 2 ounces pisco
• 2 ounces fresh Granny Smith apple juice
• 1/2 ounce fresh celery juice
• 2 teaspoons honey mixed with 1 teaspoon water
• 1/4 ounce fresh fennel juice
• Ice
• 2 ounces chilled club soda
• 1 celery stalk, for garnish

1. In a cocktail shaker, combine the pisco, apple and celery juices, honey and fennel juice.
2. Fill the shaker with ice; shake well.
3. Strain into a chilled, ice-filled collins glass, stir in the club soda and garnish with the celery stalk.

pisco, apple juice, celery juice, honey, fennel juice, club soda, celery stalk

Taken from www.foodandwine.com/recipes/grannys-brandy (may not work)