Lemon Cookies (With Protein Powder)

• 1/4 cup margarine
• 1/2 cup sugar substitute (Splenda)
• 1 1/4 cup egg substitute or 2 egg whites
• 1/2 teaspoon vanilla
• 1 cup flour
• 1/4 teaspoon baking soda
• 1/8 cup lemon juice
• 3/4 cup powdered sugar
• 2 tablespoons water
• 1/4 teaspoon lemon extract
• 4 scoops protein powder (natural or vanilla flavored)

1. Preheat oven to 375u0b0 F.
2. Cream margarine and sugar until light and fluffy.
3. Add eggs and vanilla, beat well.
4. Stir flour and baking soda together in a small bowl.
5. Add to creamed mixture. Beat In lemon juice.
6. Drop by tablespoon onto un-greased baking sheet (insulated works best, or try laying down parchment paper on the cookie sheet).
7. Bake for 10-12 minute or until light golden brown. Cool for 1-minute on the sheet, and then remove to a wire rack to finish cooling.
8. In a small bowl, beat powdered sugar, water, protein powder, and lemon extract until smooth. Spread on cooled cookies.

margarine, sugar substitute, egg substitute, vanilla, flour, baking soda, lemon juice, powdered sugar, water, lemon, protein powder

Taken from www.food.com/recipe/lemon-cookies-with-protein-powder-208345 (may not work)