Mashmellows

• 1/2 cup cold water
• 3/4 cup water
• 2 cup sugar
• 2 1/2 tbsp gelatine
• 1 1/2 tbsp all-purpose flour
• dash vanilla
• 1 coconut

1. Boil sugar n three quarters cup water for five minutes
2. Mix flour and gelatine.
3. Half cup cold water n vanilla
4. Put sugar mixture and gelatine mixture in bowl and beat for 30 minutes.
5. Until thick n white
6. Can add food coloring of choice.
7. Put into greased dish n allow to set in fridge until firm.
8. Cut into desired shape and roll in coconut.
9. Enjoy..

cold water, water, sugar, gelatine, flour, vanilla, coconut

Taken from cookpad.com/us/recipes/346377-mashmellows (may not work)