Chartreuse Gin Daisy
- 2 1/4 ounces London dry gin
- 1/4 ounce yellow Chartreuse
- 3/4 ounce fresh lemon juice
- 1/4 ounce agave nectar
- Dash of orange bitters
- Ice
- 1 brandied cherry, for garnish
- In a cocktail shaker, combine the gin, yellow Chartreuse, lemon juice, agave nectar and orange bitters.
- Fill the cocktail shaker with ice and shake well.
- Strain into a chilled martini glass and garnish with the cherry.
gin, lemon juice, nectar, orange bitters, brandied cherry
Taken from www.foodandwine.com/recipes/chartreuse-gin-daisy (may not work)