London Broil Marinade

• 1 clove garlic
• 1 clove garlic
• 1 tsp salt
• 1 tsp salt
• 3 tbsp soy sauce
• 3 tbsp soy sauce
• 1 tbsp ketchup
• 1 tbsp ketchup
• 1 tbsp olive oil
• 1 tbsp olive oil
• 1/2 tsp pepper
• 1/2 tsp pepper
• 1/2 tsp oregeno
• 1/2 tsp oregeno

1. Mix all above ingredients.
2. Cross slice meat on both sides.
3. Rub the marinade mixture on both sides.
4. You can place the meat in a plasic bag.
5. I like to place on a double layer of aluminum foil.
6. Top with another double layer and fold all sides over.
7. Place in fridge and let marinade for 4-6 hours
8. Grill 5-7 mins on each side.
9. When done let rest for 5 minutes before slicing.
10. Slice against the grain.
11. Mix all above ingredients.
12. Cross slice meat on both sides.
13. Rub the marinade mixture on both sides.
14. You can place the meat in a plasic bag.
15. I like to place on a double layer of aluminum foil.
16. Top with another double layer and fold all sides over.
17. Place in fridge and let marinade for 4-6 hours
18. Grill 5-7 mins on each side.
19. When done let rest for 5 minutes before slicing.
20. Slice against the grain.

clove garlic, clove garlic, salt, salt, soy sauce, soy sauce, ketchup, ketchup, olive oil, olive oil, pepper, pepper, oregeno, oregeno

Taken from cookpad.com/us/recipes/341777-london-broil-marinade (may not work)