Japanese Ginger Dressing

• 3 tbsp Canola Oil
• 1/4 tbsp onion, chopped
• 2 tbsp Rice Vinegar
• 1 tbsp Chopped peeled Ginger
• 1 tbsp Chopped Celery
• 1 tbsp soy sauce
• 1 tsp sugar
• 1 tsp tomato paste or ketchup
• 1 tsp lemon juice
• 1 tbsp chopped carrots

1. Place all ingredients in blender and blend until smooth.
2. (Optional) Add salt and pepper to taste

canola oil, onion, vinegar, peeled ginger, celery, soy sauce, sugar, tomato, lemon juice, carrots

Taken from cookpad.com/us/recipes/367747-japanese-ginger-dressing (may not work)