Easy Stuffed Mushrooms Recipe

• 2 pkg. fresh mushrooms
• 1/4 c. minced onion
• 3 tbsp. butter
• 1 c. Italian style bread crumbs
• 1 tbsp. butter

1. Preheat oven to 350 degrees.
2. Wash mushrooms; remove stems and save 1/3 c. minced.
3. Cook and stir minced stems and onion in 3 Tbsp.
4. butter till tender, about 5 min.
5. Remove from heat; add in to bread crumbs.
6. Heat 1 Tbsp.
7. butter in baking dish.
8. Fill mushroom caps with bread crumb stuffing.
9. Bake 15 min, broil 2 min.
10. Serve warm.

fresh mushrooms, onion, butter, italian style bread crumbs, butter

Taken from cookeatshare.com/recipes/easy-stuffed-mushrooms-1775 (may not work)