Peanut and Pear Healthy Bars

• 3 cups Weight Watchers Fruit and Fibre cereal
• 3/4 cup KRAFT* Light Smooth Peanut Spread
• 815g can pear halves in natural syrup, drained and 3/4 cup juice reserved
• 3/4 cup Splenda (low calorie sweetener)
• 1/2 cup self-raising flour
• 1 egg
• 1 teaspoon cinnamon

1. Combine cereal, peanut spread, reserved pear juice, Splenda, flour and egg in a large bowl, mix thoroughly.
2. Press mixture into a lined 20 x 30cm lamington tin.
3. Bake at 180C for 15 minutes.
4. Remove from oven and decorate the cereal mix with the thinly sliced pears, sprinkle with cinnamon.
5. Return to the oven for a further 10 -15 minutes or until just set.
6. Cool for 1 hour.
7. Remove from tin, cut into pieces.
8. Serve.

watchers, pear, splenda, flour, egg, cinnamon

Taken from www.kraftrecipes.com/recipes/peanut-pear-healthy-bars-103283.aspx (may not work)