Tofu Brownies for Dieters

• 200 grams Silken tofu
• 50 grams Milk
• 180 grams Pancake mix
• 70 grams Cocoa powder
• 1 tbsp Vegetable oil
• 1 Walnuts (optional)

1. Place the silken tofu in a bowl and mix well until smooth.
2. Then add the milk and mix again.
3. Combine the powder ingredients and sift into the mixture in 3 batches, folding in lightly with a spatula each time.
4. Lastly, add the vegetable oil and pour the batter into the tin.
5. Drop the tin lightly onto the counter a few times to eliminate any air bubbles.
6. Even out the surface of the batter with a spatula and sprinkle some nuts over the top if you have them.
7. Bake for 40 minutes in an oven preheated to 180C and it's done!
8. According to Google, brownies are "flat, square, and dense chocolate cakes".
9. These are a bit fluffier than that, though, so I wonder if I should rename it?

silken, milk, pancake mix, cocoa, vegetable oil, walnuts

Taken from cookpad.com/us/recipes/147088-tofu-brownies-for-dieters (may not work)