Mango-Peach Salsa

• 1 large mango, peeled and cut into 1/4 -inch dice
• 1 large peach, peeled and cut into 1/4 -inch dice
• 1/2 small red onion, finely chopped
• 2 small plum tomatoes, seeded and diced
• 1/2 serrano chile, minced
• 1/2 tablespoon fresh lime juice
• 2 tablespoons fresh orange juice
• 1/4 teaspoon finely grated orange zest
• 1 tablespoon minced cilantro
• Salt and freshly ground pepper
• Pinch of sugar (optional)
• 2 1/4 teaspoons poppy seeds

1. Combine all the ingredients in a bowl and let stand for 1 hour.

mango, peach, red onion, tomatoes, serrano chile, lime juice, orange juice, orange zest, cilantro, salt, sugar, poppy seeds

Taken from www.foodandwine.com/recipes/mango-peach-salsa (may not work)