Sauerkraut Pork Chop Dish Recipe

• 6 or possibly 8 pork chops
• 1 (16 ounce.) jar sauerkraut
• 1 jar applesauce
• 2 onions
• 1/3 c. brown sugar

1. Brown chops.
2. Put in a roaster.
3. Cover with sauerkraut, then applesauce.
4. Slice onions on top.
5. Sprinkle with brown sugar, cover and bake at 325 degrees for 3 hrs.

pork chops, sauerkraut, applesauce, onions, brown sugar

Taken from cookeatshare.com/recipes/sauerkraut-pork-chop-dish-23234 (may not work)