Moms Famous Tuna Fish Casserole

• 1 16oz bag shell noodles
• 1 10 oz can cream of chicken
• 2 12oz can tuna in water
• 1 16oz bag frozen peas
• 1 bag orignal lays chips
• 1 13x9 pan

1. Boil water then put shell noodles in pot and cook til al dente.
2. Drain.
3. Combine al dente noodles with cream of chicken.
4. Drain tuna then add to mixture, following with frozen peas.
5. NOTE: depending on how much peas you like, you don't have to use the whole bag!
6. Put famous tuna fish casserole into greased 13x9 pan.
7. Crush lays chips and crumble on top till the surface of casserole is covered.
8. Bake 375 for 30-35min or until golden brown.
9. Let cool then enjoy!

shell noodles, cream of chicken, tuna, frozen peas, lays chips, pan

Taken from cookpad.com/us/recipes/367579-moms-famous-tuna-fish-casserole (may not work)