Cherry Orange Jelly

• 1 12 cups cherry juice
• 1 12 lbs ripe cherries
• 1 12 cups orange juice
• 6 12 cups sugar
• 1 (3 ounce) box pectin

1. Mix all ingredients, except pectin, together in a saucepan.
2. Bring to a boil, stirring constantly.
3. When boiling, add pectin according to manufacturer's instructions, stirring constantly.
4. Bring to a full rolling boil for 1-1/2 minutes.
5. Put in clean sterile jars and seal.

cherry juice, cherries, orange juice, sugar, pectin

Taken from www.food.com/recipe/cherry-orange-jelly-123995 (may not work)