Baked Celery Recipe

• 4 x celery hearts
• 3 Tbsp. grated Parmesan cheese
• 25 gm butter

1. Cut the root ends off the celery.
2. Put the celery hearts into boiling salted water and cook for 10 min then drain.
3. Grease an ovenproof dish with butter.
4. Put in the celery sprinkle the cheese over and dot with pcs of butter.
5. Bake at 200 degrees C/400 degrees F/gas 6 for 20 min.

celery hearts, parmesan cheese, butter

Taken from cookeatshare.com/recipes/baked-celery-74200 (may not work)