Apple Dessert Enchiladas Recipe

• 1 can apple fruit filling - (21 ounce)
• 6 x flour tortillas - (8" dia)
• 1 tsp grnd cinnamon
• 1/3 c. butter or possibly margarine
• 1/2 c. sugar
• 1/2 c. light brown sugar - (firmly packed)
• 1/2 c. water

1. Spoon fruit filling proportionately down center of each tortilla; sprinkle proportionately with cinnamon.
2. Roll up, and place, seam-side down, in a lightly greased 2-qt baking dish.
3. Bring butter and next 3 ingredients to a boil in a medium saucepan; reduce heat, and simmer, stirring constantly, 3 min.
4. Pour over enchiladas, let stand 30 min.
5. Bake at 350 degrees for 20 min.
6. This recipe yields 6 servings.

apple fruit filling, flour tortillas, cinnamon, butter, sugar, light brown sugar, water

Taken from cookeatshare.com/recipes/apple-dessert-enchiladas-66983 (may not work)