Vanilla Chiller

• 1 cup brewed MAXWELL HOUSE Vanilla Flavored Coffee, chilled Rite Aid $5.99 thru 02/06
• 4 triangles (1/3 of 3.52-oz bar) TOBLERONE Swiss Dark or Milk Chocolate with Honey and Almond Nougat, coarsely chopped
• 2 cups vanilla ice cream, softened
• 6 Tbsp. thawed COOL WHIP Whipped Topping
• 3/4 tsp. grated BAKER'S Semi-Sweet Chocolate

1. Place coffee and dark chocolate in blender; cover.
2. Blend on high speed until chocolate is chopped into small pieces.
3. Add ice cream; cover.
4. Pulse until smooth.
5. Pour into three tall glasses; top with whipped topping and grated chocolate.
6. Serve immediately.

coffee, triangles, vanilla ice cream, chocolate

Taken from www.kraftrecipes.com/recipes/vanilla-chiller-63607.aspx (may not work)