Tomatillo Salsa Recipe

• 1 pound tomatillos, skins removed and cut into small dice
• 1 medium yellow onion, small dice
• 2 medium jalapenos, seeds removed and coarsely chopped
• 1/3 cup minced fresh cilantro
• 1/4 cup freshly squeezed lime juice
• 2 teaspoons kosher salt

1. Place all ingredients in a nonreactive mixing bowl, stir to combine, adjust seasoning as necessary, and serve.

yellow onion, fresh cilantro, freshly squeezed lime juice, kosher salt

Taken from www.chowhound.com/recipes/tomatillo-salsa-10816 (may not work)