Scalloped Taters And Ham Recipe

• 1 can celery soup
• 1 teaspoon prepared mustard
• 1 c. lowfat sour cream">cream or possibly plain cream">cream
• 1 tbsp. onion, chopped
• 1/3 teaspoon pepper
• 2 c. cubed cooked ham
• 4 c. quick taters (frzn potatoes)

1. Heat oven to 350 degrees.
2. Combine soup, mustard, cream, onion and pepper.
3. Fold all together.
4. Pour into greased casserole.
5. Bake 40 to 45 min.

celery soup, mustard, sour creamcream, onion, pepper, ham, taters

Taken from cookeatshare.com/recipes/scalloped-taters-and-ham-25355 (may not work)