Cheesy Taco Chicken

• 6 boneless skinless chicken breasts
• 3 cups corn chips, crushed
• 1 (10 3/4 ounce) can condensed cream of chicken soup
• 2 cups mild cheddar cheese, divided
• 1 (1 1/4 ounce) package taco seasoning mix
• 12 cup milk

1. Place chicken in 13x9" baking dish.
2. Mix soup, 1 1/2 cups of cheese, milk, and seasoning mix(use seasoning mix to taste.
3. It isn't necessary to use the whole package).
4. Spoon over chicken.
5. Top with chips; cover.
6. Bake at 375 degrees for 40-45 minutes (if breasts are small, cook less time).
7. Remove cover; top with remaining 1/2 cup cheese.
8. Bake, uncovered, 10 minutes or until cheese is melted.

chicken breasts, corn chips, condensed cream, cheddar cheese, taco seasoning mix, milk

Taken from www.food.com/recipe/cheesy-taco-chicken-162037 (may not work)