Jason's Chili

• 2 lb ground beef
• 1 large onion, chopped
• 1 cup fresh mushrooms (chopped)
• 28 oz diced tomatoes
• 4 can brown beans (14oz can)
• 14 oz crushed tomatoes
• 1/2 cup chili powder
• 1/4 cup taco seasoning
• 2 bags taco chips
• 1 mozzarella cheese (shredded)
• 1 sour cream
• 1 salsa

1. Cook ground beef in skillet, drain and rinse thoroughly.
2. Combine the ground beef and remaining ingredients for the chili.
3. Simmer for an hour, stirring occasionally.
4. On a plate, put a layer of taco chips, next a generous layer of chili then the shredded cheese.
5. Add sour cream and salsa if desired.

ground beef, onion, fresh mushrooms, tomatoes, brown beans, tomatoes, chili powder, taco seasoning, taco chips, mozzarella cheese, sour cream, salsa

Taken from cookpad.com/us/recipes/363249-jasons-chili (may not work)