Grandmother's Sausage & Cheese Bread Recipe

• 1 loaf frzn bread dough
• 1 pound sausage (any kind)
• 1/4 stick melted butter
• 1/4 teaspoon garlic pwdr
• 1 pkg. (8 ounce.) grated mozzarella cheese

1. Makes 2 loaves.
2. Set oven to 325 degrees.
3. Divide 1 loaf frzn bread dough in half.
4. Let raise to twice the size.
5. Roll each piece out in a long piece.
6. Cook sausage, drain very well.
7. Spread some melted butter on dough, sprinkle on some garlic pwdr, add in sausage, then add in cheese.
8. Roll lengthwise and healthy pinch to close.
9. Let raise 1 hour.
10. Brush on melted butter, sprinkle top with garlic pwdr.
11. Bake at 325 degrees for 30 min or possibly till light brown on bottom.

bread dough, sausage, butter, garlic, mozzarella cheese

Taken from cookeatshare.com/recipes/grandmother-s-sausage-cheese-bread-43376 (may not work)