Gluten Free Broccoli Cheese Soup
- 1/2 cup diced onion
- 1/4 cup butter
- 2 cups chicken broth
- 1/3 cup gluten-free baking mix
- 3 cups frozen chopped broccoli
- 1/2 cup carrot, grated
- 2 cups milk, Lactose free
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon garlic powder
- 1/4 teaspoon mustard powder
- 2 cups sharp cheddar cheese, grated
- Saute the onion in the butter until soft. Add the 2 cups chicken broth, broccoli and carrots. Bring to a boil and simmer slowly until the broccoli is tender. In a small bowl, add the chicken coating mix. Add 1/4 cup of broth a few tablespoons at a time until the mixture is smooth. Add the mixture to the soup and stir well. Pour in the milk, and add seasonings. Bring to a simmer, do not let it boil. Add the cheese and stir until melted.
onion, butter, chicken broth, baking mix, broccoli, carrot, milk, salt, pepper, garlic, mustard powder, cheddar cheese
Taken from www.food.com/recipe/gluten-free-broccoli-cheese-soup-448426 (may not work)