Chili Pot Pie / Pies

  1. Preheat over to 450F.
  2. Microwave 2 packages of chili at a time for 5 minutes on high or until heated.
  3. Transfer to a large microwaveable bowl.
  4. Stir in vegetables and microwave on high another 5 minutes or until hot.
  5. Divide among five 1 1/2 cup baking dishes or put it all in one 1 1/2 quart shallow baking dish.
  6. (If using small dishes, place them on a rimmed baking sheet.
  7. ).
  8. Prepare biscuit mix as package directs, divide batter equally and place on chili.
  9. Bake 12 minutes or until chili is bubbly and biscuits are golden.

meatless chili, mixed vegetables, cheddar garlic

Taken from www.food.com/recipe/chili-pot-pie-pies-187951 (may not work)

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