Maple Mustard Ham Steak

• 1/4 cup HEINZ Yellow Mustard
• 1/4 cup maple-flavored or pancake syrup
• 1 Tbsp. HEINZ Apple Cider Vinegar
• 1 ham steak (1 lb.)

1. Preheat grill to medium heat.
2. Mix mustard, syrup and vinegar in small bowl; set aside.
3. Grill ham steak 3 min.
4. on each side.
5. Brush with 1/4 cup of the mustard mixture; cook 1 to 2 min.
6. more on each side or until heated through.
7. Serve with the remaining mustard mixture.

yellow mustard, maple, apple cider vinegar, ham steak

Taken from www.kraftrecipes.com/recipes/maple-mustard-ham-steak-56970.aspx (may not work)