Marmalade Grilled Ham and Apples

• 12 cup orange marmalade
• 2 teaspoons butter or 2 teaspoons margarine
• 14 teaspoon ground ginger
• 2 12 lbs ham, cut into two 1/2 inch thick slices
• 4 small tart apples, cored and cut into 4 rings each (granny smith my favorite)

1. MARINADE; Combine the marmalade, butter and ginger in a glass measuring cup, microwaving on high 1 minute or until melted, stirring once.
2. Spray nonstick cooking spray on grill.
3. Grill ham and apple rings over medium-high heat, turning once, basting with the marinade frequently, for about 10 minutes or until apple rings are tender.

orange marmalade, butter, ground ginger, ham, tart apples

Taken from www.food.com/recipe/marmalade-grilled-ham-and-apples-101311 (may not work)