Grilled Vegetable Hummus

• 2 cup cooked chickpeas
• 2 cup grilled vegetables
• 3 tbsp tahini
• 2 tbsp lemon juice
• 2 clove garlic
• 1 tbsp olive oil (or omit, if cooked veggies in olive oil)

1. Add chickpeas, grilled peppers, garlic and onions seasoned with salt pepper and olive oil.
2. Add pinch of salt, cumin, oregano, and cayenne pepper.
3. Add tahini and lemon juice and blend.
4. Drizzle in the olive oil and blend until desired consistency.
5. Remove from blender and place in serving dish.
6. Great with crunchy bread, pita chips, pretzels or crunchy veggies.

chickpeas, grilled vegetables, tahini, lemon juice, clove garlic, olive oil

Taken from cookpad.com/us/recipes/336747-grilled-vegetable-hummus (may not work)