Angel Hair Nicoise

• 180 g angel hair pasta, uncooked
• 425 g tuna in vegetable oil, drained
• 100 g green beans, sliced and blanched
• 50 g pitted kalamata olives, chopped
• 12 lemon, juiced
• salt
• balsamic vinegar, to taste
• 12 bunch basil, chopped

1. Cook pasta as directed on packet.
2. Drain and return to pot and mix through all other ingredients.
3. Serve.

angel hair pasta, tuna, green beans, olives, lemon, salt, balsamic vinegar, basil

Taken from www.food.com/recipe/angel-hair-nicoise-494136 (may not work)