Berry Sauce

• 12 cup sugar
• 1 cup freshly squeezed orange juice
• 1 star anise
• 500 g blackberries

1. Combine sugar, juice and star anise in a saucepan.
2. Stir over low heat till sugar dissolves.
3. Increase heat, bring to the boil, cook for 7 minutes.
4. Remove from heat, add berries, gently stir.
5. cool.
6. Serve over ice cream.

sugar, freshly squeezed orange juice, anise

Taken from www.food.com/recipe/berry-sauce-418163 (may not work)