Hamburger Heaven

• 1 lb ground beef
• 1 medium onion, chopped
• 1 teaspoon celery seed
• 1/2 tablespoon oregano
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 1 (15 ounce) can crushed tomatoes
• 1 (5 1/2 ounce) can tomato juice
• 1 1/2 tablespoons sugar
• 8 ounces elbow macaroni, uncooked
• 1/2 lb mozzarella cheese, sliced

1. In a 2 quart covered casserole dish, saute beef and onions with celery seed, oregano, salt and pepper until beef is well done.
2. Add crushed tomatoes, tomato juice and sugar and stir together.
3. Cover mixture with an even layer of uncooked macaroni.
4. Completely cover macaroni with slices of cheese, evenly over the entire surface.
5. Cover and reduce heat to low.
6. Let simmer for 25-35 minutes.
7. Remove from heat and allow to stand uncovered for 10 minutes to allow dish to set up, then serve.

ground beef, onion, celery, oregano, salt, pepper, tomatoes, tomato juice, sugar, elbow macaroni, mozzarella cheese

Taken from www.food.com/recipe/hamburger-heaven-155600 (may not work)