Quick Tiramisu

• 1 (10 ounce) package ladyfingers (about 20-24 fingers)
• 12 cup strong black coffee or 12 cup espresso
• 2 ounces coffee liqueur
• 2 cups mascarpone cheese
• 12 cup powdered confectioners' sugar
• 14 cup cocoa powder
• 18 teaspoon ground cinnamon (to taste, just a touch, really)

1. Separate the lady fingers.
2. Combine coffee and liqueur.
3. Using a pastry brush, paint each lady finger with the mixture.
4. Line 4 martini glasses with a layer of lady fingers (they'll overlap at the bottom of the glass near the stem).
5. Press the cakes down to shape to the glass.
6. Beat cheese and sugar together 2-3 minutes.
7. Spoon into glasses (evenly).
8. Top with additional lady finger accent.
9. Combine cocoa powder and cinnamon
10. Sprinkle over each glass.
11. Chill to serve cold (about 2 hours).

ladyfingers, black coffee, coffee, mascarpone cheese, powdered confectioners, cocoa powder, ground cinnamon

Taken from www.food.com/recipe/quick-tiramisu-246981 (may not work)