Oatmeal Chocolate Chip Cookie Bars

• 2 cups all-purpose flour
• 2 cups quick-cooking oatmeal
• 1 cup brown sugar
• 1/2 cup sugar
• 1 tsp. salt
• 1 tsp. baking soda
• 1 tsp. vanilla
• 2 eggs
• 1/2 cup butter
• margarine, melted
• 1/2 cup vegetable oil
• 6 to 12 oz. chocolate chips *
• 6 oz. butterscotch chips
• Chocolate chips, for topping (optional)

1. Mix all ingredients by hand in a large mixing bowl.
2. Spread in a 13x9x2-inch panand bake at 375F for 20 minutes.
3. After baking, sprinkle chocolate chips on top and spread.
4. Cool and cut into bars.

flour, quickcooking, brown sugar, sugar, salt, baking soda, vanilla, eggs, butter, margarine, vegetable oil, chocolate chips, butterscotch chips, chocolate chips

Taken from www.foodgeeks.com/recipes/2696 (may not work)