Lemon, Lime and Peppermint Sorbet

• 3/4 cup sugar
• 1 cup water
• Zest and juice of 5 limes
• Zest and juice of 5 lemons
• A small bunch of fresh peppermint

1. Place the sugar and water in a pan, bring to the boil and simmer for 5 minutes.
2. Remove from the heat and allow to cool for a while.
3. Zest and squeeze your limes and lemons and chop your peppermint.
4. Mix everything together in a plastic or earthenware container and place in the freezer.
5. Generally a sorbet takes 2 hours to set.
6. Try to stir it around every 30 minutes if you remember.

sugar, water, limes, lemons, peppermint

Taken from www.cookstr.com/recipes/lemon-lime-and-peppermint-sorbet (may not work)