Fresh Figs With Goat Cheese and Lavender
- 8 fresh figs (Mission is good)
- 2 tablespoons mascarpone cheese or 2 tablespoons cream cheese
- 14 cup goat cheese, softened
- 14 teaspoon dried lavender flowers
- 12 tablespoon honey or 12 tablespoon agave nectar
- 2 -3 sprigs fresh lavender, for garnish
- Rinse, dry, and halve each fig.
- In a small bowl, blend together mascarpone(or cream cheese), goat cheese, lavender flowers, and honey(or agave nectar).
- Spoon cheese mixture on top of each fig half.
- Garnish with fresh lavender sprigs, if desired.
- Enjoy!
mascarpone cheese, goat cheese, flowers, honey, fresh lavender
Taken from www.food.com/recipe/fresh-figs-with-goat-cheese-and-lavender-207840 (may not work)