Peanut Butter Oat Balls

• 1 cup All Natural Peanut Butter
• 1 cup Old Fashioned Oats
• 1/2 cups Ground Flaxseeds
• 1/4 cups Honey (or Maple Syrup For Vegan)
• 1/4 cups Chocolate, Finely Chopped
• 1 teaspoon Vanilla Extract
• 1 pinch Sea Salt

1. Put all ingredients into a mixing bowl and stir well to combine.
2. Use a small ice cream scoop or a spoon and your hands to roll into balls.
3. Balls keep in the fridge for up to a week.

butter, oats, ground flaxseeds, honey, chocolate, vanilla, salt

Taken from tastykitchen.com/recipes/appetizers-and-snacks/peanut-butter-oat-balls-3/ (may not work)