Shepherd's Pie

• 1 12 lbs ground beef
• 1 12 cups corn
• 2 -3 medium potatoes
• 1 minced garlic clove
• 1 small diced onion
• 14 teaspoon salt
• 14 teaspoon pepper
• 14 teaspoon garlic seasoning
• 14 teaspoon Mrs. Dash seasoning mix (don't put it away )
• 14 teaspoon seasoning salt (don't put it away )
• 2 tablespoons butter
• 14 cup milk
• 12 cup water
• 2 tablespoons flour

1. Preheat oven to 350F
2. In large pan brown beef, onion and garlic.
3. When browned add all your seasoning (to taste, season is just thrown in), water and flour.
4. Simmer for 15 min until gravy like consistency.
5. Boil potato, drain and mash with butter and milk.
6. In dish put layer of corn, and beef pack down, add potato pack down, season top with Mrs.
7. Dash and seasoning salt.
8. Cook in oven for 15 to 20 minutes until a light golden color.
9. Enjoy.

ground beef, corn, potatoes, garlic, onion, salt, pepper, garlic, seasoning mix, salt, butter, milk, water, flour

Taken from www.food.com/recipe/shepherds-pie-269747 (may not work)