South West Stuffed Bell Peppers

• 1 lb ground beef (very lean)
• 14 cup chopped onion
• 1 -1 12 ounce taco seasoning mix (I like Lawrey's)
• 1 egg, beaten
• 2 cups cooked rice (1C.dry)
• 4 -5 bell peppers (cut lengthwise)
• 1 (19 ounce) can diced tomatoes
• 1 cup water
• salsa
• grated cheese (small amount of each)

1. Combine the first 5 ingredients VERY well, & stuff the bell peppers.
2. (not too high).
3. Spread the tomatoes & water in 9"X13" casserole dish.
4. Place the peppers on top & top each with a little salsa.
5. Bake uncovered, 45 minutes @ 375 degrees.
6. or till cooked thru.
7. Top with a little cheese & melt.

ground beef, onion, taco, egg, rice, bell peppers, tomatoes, water, salsa, grated cheese

Taken from www.food.com/recipe/south-west-stuffed-bell-peppers-129778 (may not work)