Wassail Punch
- 1 quart hot tea
- 1 cup sugar
- 1 (32 ounce) bottle cranberry juice
- 1 (32 ounce) bottle apple juice
- 2 cups orange juice
- 34 cup lemon juice
- 2 sticks cinnamon
- 24 whole cloves, divided
- orange slice
- Combine hot tea and sugar in large Dutch oven.
- Stir in juices.
- Add cinnamon sticks and 12 whole cloves.
- Boil over medium heat for 2 minutes.
- Remove from heat and cool.
- Stud orange slices with cloves.
- Pour Wassail into punch bowl and float orange slices on top.
- Serve at room temperature.
sugar, cranberry juice, apple juice, orange juice, lemon juice, cinnamon, orange slice
Taken from www.food.com/recipe/wassail-punch-424579 (may not work)