Mixed Fruit Cider

• 1 quart apple cider
• 1 quart pineapple juice
• 3 cinnamon sticks
• 2 lemons, thinly sliced
• 1 orange, thinly sliced

1. In a Dutch oven, combine all ingredients.
2. Bring to a boil over medium heat; reduce heat and simmer for 30 minutes, stirring occasionally.
3. Strain mixture, discarding solids.
4. Serve warm.

apple cider, pineapple juice, cinnamon sticks, lemons, orange

Taken from www.foodnetwork.com/recipes/paula-deen/mixed-fruit-cider-recipe.html (may not work)