Anita's Baked Potatoes #SP5

• 1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
• 2 cups cheddar cheese (one mild, one sharp)
• 1 (8 ounce) package bacon bits
• chives
• 1 cup mushroom (fresh or small can)
• sour cream (enough to bind everything without being sloppy)

1. Layer the potatoes in the bottom of a small baking pan or cassarole dish.
2. Blend the cheese together.
3. Combine one cup cheese, bacon bits, chives, mushrooms and sour cream.
4. Spread over potatoes.
5. Sprinkle remaining cup of cheese over the top.
6. Bake at 325 until cheese on top melts.
7. Enjoy.

potatoes, cheddar cheese, bacon bits, chives, mushroom, sour cream

Taken from www.food.com/recipe/anitas-baked-potatoes-sp5-514535 (may not work)